Three Crowns Hotel Prague (U Tri Korunek)
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Restaurant

Here you can always enjoy specialities selected and prepared in our kitchen.
The restaurant is an indivisible part of the hotel, and is guaranteed to make your stay even more pleasant. It offers a wide selection of Czech and international dishes, including vegetarian meals. The restaurant seats 70 and can easily be arranged for various social and business events. It is open from 14.00am to 01.00pm.

Our menu card 		 
  SPECIAL OFFER OF THIS MONTH
 

Our speciality

Cream of mushroom soup
A delicate creamy soup with fresh mushrooms, just right for mushroom lovers.

Roast sirloin in cream sauce with cranberries
A Czech national specialty as prepared by legendary cook Magdalena Dobromila Rettigová. A slice of roast beef cooked with bacon in a delicate creamy vegetable sauce with feathery-light bread dumplings.

French pastry apple strudel with whipped cream
A well-balanced blend of apples, cinnamon and sultanas in a thin layer of French pastry. 		 

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